Ranch Parmesan Chicken Wings
Crispy chicken wings coated with Parmesan and ranch flavors for a savory, snackable treat.
Equipment
- Resealable Bag
Ingredients
- 1/2 cup seasoned breadcrumbs
- 2 tablespoons butter melted
- 6 tablespoons Parmesan cheese preferably freshly grated
- 1 tablespoon Ranch seasoning mix
- 2 tablespoons oyster sauce
- 6 bone-in chicken wings
Instructions
- Preheat your Air Fryer to 370°F.
- In a resealable bag, combine breadcrumbs, melted butter, Parmesan cheese, Ranch seasoning mix, and oyster sauce.
- Add the chicken wings to the bag and shake to coat thoroughly.
- Arrange the coated wings in the Air Fryer basket.
- Spritz them with nonstick cooking spray.
- Cook for 11 minutes, then turn the wings over and cook for an additional 11 minutes.
- Serve warm with your favorite dipping sauce, if desired, and enjoy!
Notes & Wine Advice
Wine Advice
Pair with a crisp, cold beer or a sparkling water with lemon to balance the richness of the wings.
Nutrition values
Calories: 521 kcal | Carbohydrates: 17.3 g | Protein: 33.7 g | Fat: 34.2 g | Sugar: 1.4 g