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–+ servings

Root Beer Barbecue Sauce

Couverts2 cups
Deel op Facebook Print Recipe

Equipment

  • blender
  • Saucepan

Ingredients

  • 1 ½ cups root beer
  • ¼ cup apple cider vinegar
  • ¼ cup brown sugar
  • 1 can diced tomatoes
  • ½ teaspoon cumin
  • 1 teaspoon cayenne pepper
  • 1 medium onion diced
  • 2 tablespoons canola oil

Instructions

  • Heat oil in a saucepan over medium-high heat and sauté onions until it start to become translucent.
  • Add the remaining ingredients and allow it to simmer for 45 minutes on low.
  • Allow sauce to cool completely and puree in a blender.
  • Place back in a saucepan and simmer for an hour more.
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Course; Barbecue / Sauce