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Savory Pork Ragout with Egg Noodles
Indulge in this savory pork ragout with egg noodles, a perfect dish for cozy family dinners.
Couverts
4
Preparation time:
50
minutes
minutes
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Equipment
Air fryer
Large pot
nonstick skillet
Ceramic Bowl
Ingredients
▢
2
pounds
country pork ribs
▢
Sea salt
to your liking
▢
1/2
teaspoon
freshly cracked black pepper
▢
1/2
teaspoon
cayenne pepper
▢
1
tablespoon
yellow mustard
▢
2
tablespoons
sesame oil
▢
1
shallot
diced
▢
2
ripe tomatoes
pureed
▢
1
cup
vegetable broth
▢
1/4
cup
red wine
▢
1
tablespoon
fish sauce
▢
1
tablespoon
fresh lemon juice
▢
1
teaspoon
dried thyme
▢
2
bay leaves
▢
8
ounces
egg noodles
Notes & Wine Advice
Wine Advice
Pair this dish with a medium-bodied red wine like Merlot or Pinot Noir to complement the rich flavors of the ragout.
Nutrition values
Calories:
615
kcal
|
Carbohydrates:
44.2
g
|
Protein:
59
g
|
Fat:
20.8
g
|
Sugar:
3.2
g
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Course;
Airfryer
/
Main Course
/
Noodels
/
Pork
Cuisine;
International