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Sparkling Pink Grapefruit Sangria

Want to impress your guests at your next dinner party? Wow them with this sparkling pink grapefruit sangria—refreshing, fruity, and guaranteed to be a hit!
Preparation 10 minutes
Deel op Facebook Print Recipe

Equipment

  • Large pitcher or punchbowl, Stirring spoon, Knife, Cutting board

Ingredients

  • 1 bottle 750 ml red wine (your choice)
  • 1 cup 235 ml pink grapefruit juice
  • 1 cup 235 ml pineapple juice
  • 8 ounces 225 g sliced peaches
  • 8 ounces 225 g blueberries
  • 8 ounces 225 g strawberries, halved
  • 3 cups 705 ml sparkling Italian soda

Instructions

  • Combine the red wine, pink grapefruit juice, pineapple juice, sliced peaches, blueberries, and strawberries in a large pitcher or punchbowl.
  • Cover and refrigerate overnight to allow the flavors to blend.
  • Just before serving, add the sparkling Italian soda and gently stir to combine.
  • Serve chilled and enjoy!

Notes & Wine Advice

Serving Tip:
Serve in glasses with ice cubes and garnish with extra fruit slices for an extra touch of elegance.
Wine Advice:
Pair with a chilled dry rosé or sparkling wine for an elevated experience.

Nutrition values

Calories: 120 kcal | Carbohydrates: 25 g | Protein: 0.5 g | Sugar: 20 g
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Course; Cocktails / Cold Drinks / Hot drinks
Cuisine; International
Diets; Gluten-Free / Low Fat / Soy Free