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–+ servings

Sunshine Apricot Mango Smoothie

Couverts1
Preparation 5 minutes
Deel op Facebook Print Recipe

Equipment

  • blender

Ingredients

  • 6 oz. light reduced sugar fat-free apricot-mango yogurt (1 container of Yoplait)
  • 1 cup Crystal Light lemonade
  • ½ banana
  • 5-6 canned apricot halves

Instructions

  • Place all ingredients into a blender.
  • Blend until smooth and creamy, reaching the desired smoothie consistency.
  • Taste and adjust sweetness or consistency if necessary.
  • Pour the smoothie into a glass and serve immediately

Notes & Wine Advice

Enjoy the vibrant and tropical flavors of the Sunshine Apricot Mango Smoothie as a refreshing snack or beverage!

Nutrition values

Calories: 150 kcal | Carbohydrates: 35 g | Protein: 5 g | Sugar: 20 g
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Course; Fruit / Smoothies