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–+ servings

Turkey Barbecue Meatloaf

Couverts6
Deel op Facebook Print Recipe

Ingredients

  • 1 lb ground turkey
  • 1 cup chopped onion
  • 1/2 cup seasoned bread crumbs
  • 1/2 cup grated carrots
  • 1/2 cup bottled barbecue sauce divided
  • 2 tsp Worcestershire sauce
  • 1 tsp minced garlic
  • 3/4 tsp pepper
  • Vegetable cooking spray

Instructions

  • In medium bowl combine turkey, onion, bread crumbs, carrots, 1/4 cup barbecue sauce, Worcestershire, garlic and pepper.
  • In 9-inch pie plate, sprayed with vegetable cooking spray, shape meat mixture into round loaf.
  • Drizzle top of loaf with remaining barbecue sauce.
  • Bake at 350 degrees F.
  • 35 to 45 minutes or until meat thermometer reaches 160 degrees F.
  • when inserted in center of meatloaf, juices run clear and meat is no longer pink.

Nutrition values

Calories: 178 kcal
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Course; Barbecue / Poultry / Turkey
Diets; Low Carb