Ultimate Garlic Cheese Bread
Ultimate Garlic Cheese Bread is loaded with creamy garlic butter, melted mozzarella, Parmesan cheese, and fresh parsley, then baked until perfectly golden and crisp. It's the ultimate side dish for pasta, barbecue, soups, or simply sharing as a delicious snack.
Equipment
- Baking sheet
- Bread knife
- Mixing bowl
- oven
- Pastry brush
Ingredients
- 1 loaf French bread
- ½ cup grated Parmesan cheese
- ½ cup unsalted butter softened
- 1 cup grated mozzarella cheese
- 1 tablespoon fresh parsley chopped
- 3 cloves garlic minced
- Black pepper
- Salt
Instructions
- Preheat the oven to 190°C (375°F).
- Slice the French bread in half lengthwise.
- Combine the softened butter, garlic, parsley, salt, and black pepper in a mixing bowl.
- Mix until smooth.
- Spread the garlic butter evenly over both halves of the bread.
- Sprinkle the mozzarella over the buttered bread.
- Top with the grated Parmesan cheese.
- Place the bread on a baking sheet.
- Bake for 12 to 15 minutes until the cheese is melted and golden.
- Slice into portions.
- Serve warm.
Notes & Wine Advice
Recipe Notes
Use freshly grated mozzarella and Parmesan for the best melting texture and flavor. For extra crispy edges, broil the bread for the final minute while watching carefully. Add a pinch of chili flakes or Italian seasoning for additional flavor if desired. Serve warm alongside pasta, soups, salads, grilled meats, or your favorite barbecue dishes.Wine Advice
A crisp Sauvignon Blanc balances the rich garlic butter and melted cheese beautifully. For a smooth red pairing, enjoy a light Pinot Noir with this cheesy garlic bread.Nutrition values
Calories: 310 kcal | Carbohydrates: 32 g | Protein: 9 g | Fat: 18 g | Saturated Fat: 10 g | Sodium: 540 mg | Sugar: 3 g