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Warm Spinach-Orange Salad

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Ingredients

Makes 4 servings / Prep: 15 min.

  • 1 10-ounce package fresh spinach, stems removed
  • 2 oranges peeled and sectioned
  • ½ cup sliced almonds
  • ¼ cup cider vinegar
  • 3 tablespoons orange juice
  • 3 tablespoons honey
  • 3 tablespoons olive oil

Instructions

  • Combine first 3 ingredients in a large bowl.
  • Bring vinegar, orange juice, and honey to a boil in a small saucepan over medium heat.
  • Remove from heat, and stir in oil.
  • Pour over spinach mixture, and toss.
  • Serve immediately.
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Course; Fruit / Salad