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White Chocolate Latte

Deel op Facebook Print Recipe

Ingredients

Makes about 4 servings

Prep: 5 min., Cook: 7 min.

  • 2 cups milk
  • 1 cup half-and-half
  • ⅔ cup white chocolate morsels
  • 2 tablespoons instant coffee granules
  • 1 teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • Whipped cream optional

Garnish:

  • cinnamon sticks

Instructions

  • Stir together first 4 ingredients in a small saucepan over low heat 5 to 7 minutes or until white chocolate morsels are melted.
  • Stir in vanilla and almond extracts; pour evenly into 4 mugs.
  • Top with whipped cream, if desired.
  • Garnish, if desired, and serve immediately.

Notes & Wine Advice

Chocolate Latte:

Substitute ⅔ cup semisweet chocolate morsels for ⅔ cup white chocolate morsels, and proceed as directed.
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Course; Chocolate / Hot drinks