Zesty Cajun-Style Buffalo Wings

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Zesty Cajun-Style Buffalo Wings

Couverts12
Preparation 10 minutes
Crockpot 4 hours
Deel op Facebook Print Recipe

Ingredients

  • 3 pounds Chicken Wings
  • 1 Bottle Kraft Spicy BBQ Sauce
  • 1 1/2 teaspoons Red Cayenne Pepper
  • 1/4 teaspoon Salt
  • 2 teaspoons Black Pepper
  • 1/2 teaspoon Garlic flakes minced
  • 1 teaspoon Onion flakes minced
  • 3 tablespoons Worcestershire Sauce
  • 2 tablespoons Green Dragon or Jalapeno Sauce
  • 1 tablespoon Tabasco Sauce
  • 1 tablespoon Cajun Spice or Capt. Link’s Cajun seasoning

Optional:

  • Cajun Rice for serving

Instructions

  • In a Crockpot, combine chicken wings, Kraft Spicy BBQ sauce, red cayenne pepper, salt, black pepper, minced garlic flakes, minced onion flakes, Worcestershire sauce, Green Dragon or Jalapeno sauce, Tabasco sauce, and Cajun spice.
  • Stir the ingredients well to coat the chicken wings evenly.
  • Heat the Crockpot on low for 4 hours, allowing the flavors to meld and the wings to cook to perfection.
  • Optional: Prepare Cajun rice separately while the Buffalo Wings are cooking.
  • After the wings are done, pour the rice into a container or casserole dish, spreading it out evenly.
  • Serve the Zesty Cajun-Style Buffalo Wings on a bed of Cajun rice for a delightful and spicy appetizer experience.

Notes & Wine Advice

Wine Advice:
Pair these Zesty Cajun-Style Buffalo Wings with a slightly chilled sparkling wine or a crisp and refreshing light beer. The effervescence will help cut through the heat, and the refreshing qualities will complement the bold Cajun flavors. Enjoy the fiery kick and vibrant pairing!

Nutrition values

Calories: 270 kcal | Carbohydrates: 15 g | Protein: 16 g | Fat: 16 g | Sugar: 9 g
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Course; Chicken / Crockpot