Korean Beef Bowl Delight

Name: Korean Beef Bowl Delight
Cook time: 20 min
Ingredients: 2 tablespoons bacon (chopped); 1 1/2 pounds ground chuck; 1 leek (chopped); 2 garlic cloves (minced); 1 tablespoon daenjang (soybean paste); 1 teaspoon kochukaru (chili pepper flakes); Sea salt and ground black pepper (to taste); 2 cups white rice (hot cooked)

Savory Korean beef bowl with leeks, garlic, and rice for an easy, delicious meal.

Couverts4

Preparation time:20

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Equipment

Air fryer
baking pan

Ingredients

▢ 2 tablespoons bacon chopped
▢ 1 1/2 pounds ground chuck
▢ 1 leek chopped
▢ 2 garlic cloves minced
▢ 1 tablespoon daenjang soybean paste
▢ 1 teaspoon kochukaru chili pepper flakes
▢ Sea salt and ground black pepper to taste
▢ 2 cups white rice hot cooked

Instructions

Preheat the Air Fryer to 360°F.
Place the bacon in a baking pan and cook until it starts to crisp.
Add the ground chuck and cook for 2 minutes, breaking it up with a spatula.
Stir in the leeks, garlic, daenjang, kochukaru, salt, and black pepper.
Cook for 12 minutes, stirring occasionally.
Mix in the hot cooked rice until well combined.
Serve warm and enjoy!

Notes & Wine Advice

Wine Advice

Pair with a light Riesling or a chilled green tea for a complementary experience.

Nutrition values

Calories: 465 kcal | koolhydraten: 44.5 g | Eiwitten: 37.8 g | Vet: 14.7 g | Suiker: 1.4 g

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Course; Beef / Main Course / Rice

Cuisine; Korean

Diets; Flexitarian