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Print Recipe
Equipment
- outdoor grill
Ingredients
- 6 beef filet mignon steaks – 4 oz ea
- 1 tsp olive oil
- Cracked peppercorns to taste
Instructions
- Prepare an outdoor grill with the rack set 4 to 6 inches from the heat source, or prepare an oven broiler.
- Brush each filet with oil, and press some peppercorns in the top side of each steak.
- Grill or broil the steaks for 8 to 12 minutes for medium-rare, or longer to taste, turning once.
Nutrition values
Calories: 206 kcal

