Air Fryer Turkey Quiche
A light crustless air fryer turkey quiche made with eggs, fat-free cream cheese, onion, turkey ham, and nutmeg. An easy French-inspired dish for breakfast, brunch, or lunch.
Equipment
- Air Fryer Baking Pan
- Measuring spoons
- Mixing bowl
- Whisk
Ingredients
- 6 large eggs beaten
- 12 tablespoons fat-free cream cheese
- 4 slices turkey ham finely diced
- 1 medium yellow onion finely chopped
- ¼ teaspoon ground nutmeg
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 1 teaspoon neutral oil for greasing
Instructions
- Preheat the air fryer to 180°C (356°F).
- Lightly grease an air fryer baking pan that fits inside the basket.
- Whisk the eggs and fat-free cream cheese together until smooth.
- Add the diced turkey ham and chopped onion.
- Season the mixture with nutmeg, salt, and black pepper.
- Stir until all ingredients are evenly distributed.
- Pour the quiche mixture into the prepared baking pan.
- Place the pan carefully inside the air fryer basket.
- Air fry at 180°C (356°F) for 18–22 minutes until the center is set.
- Check that the center reaches at least 74°C (165°F).
- Remove the pan from the air fryer and let the quiche rest for 5 minutes.
- Cut the air fryer turkey quiche into four equal portions and serve warm.
Notes & Wine Advice
Serving Suggestions
Serve the air fryer turkey quiche with sliced tomatoes, cucumber, steamed vegetables, or a crisp green salad. It also fits naturally into a menu featuring our brunch recipes.Recipe Notes
The original temperature of 240°C is too high for most air fryers and may burn the surface before the center sets. Cooking at 180°C produces a more even result. Use an air fryer baking pan that leaves space around its edges for airflow. Browse our air fryer recipes for more practical cooking ideas.Variations
Add chopped chives, parsley, spinach, mushrooms, or bell pepper. Sauté vegetables containing a lot of moisture before adding them. Smoked paprika, thyme, or garlic powder from our Spices & Seasoning recipes can provide additional flavor.Wine Advice
A crisp Sauvignon Blanc complements the creamy eggs and mild turkey ham. A light Chardonnay is a smooth alternative for brunch or lunch.Nutrition values
Calories: 185 kcal | Carbohydrates: 5 g | Protein: 1 g | Fat: 17 g | Saturated Fat: 10 g | Sodium: 4 mg | Sugar: 520 g