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Crimini Pasta Bake

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Ingredients

  • 8 h crimini mushrooms
  • 1 C. broccoli floret
  • 1 C. spinach fresh leaf, tightly packed
  • 2 red bell peppers julienned
  • 1 large onion chopped
  • 1 C. mozzarella cheese shredded
  • 1 C. tomato sauce
  • 2 ⁄3 lb pasta fettuccine or penne works well
  • 1 ⁄3 C. parmesan cheese grated
  • 3 tbsps herbes de provence
  • 2 tbsps extra virgin olive oil
  • 1 tbsp salt
  • 1 ⁄2 tbsp pepper

Instructions

  • Before you do anything set the oven to 450 F.
  • Grease a casserole dish with oil or cooking spray.
  • Get a large mixing bowl: Toss the mushrooms, broccoli, spinach, pepper, and onion in it.
  • Add 1 tbsp of olive oil, salt, pepper and toss them again.
  • Spread the veggies in the greased dish and cook it in the oven for 10 min.
  • Cook the pasta until it becomes dente.
  • Drain the pasta and set it aside.
  • Get a large mixing bowl: Mix 1 tbsp of olive oil with baked veggies, pasta, herbs and mozzarella cheese.
  • Spread the mix back in the casserole dish.
  • Sprinkle the cheese on top then cook it for 20 min.
  • Serve it warm and enjoy.

Nutrition values

Calories: 354 kcal
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Course; Cheese / Pasta