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–+ servings

Hearty Mix Cookies

Wholesome cookies packed with granola, seeds, dried fruit, and chocolate. A perfect treat for any occasion.
Couverts12
Preparation 10 minutes
Preparation time:11 minutes
Deel op Facebook Print Recipe

Equipment

  • Baking sheet, Electric mixer, Mixing bowls, Parchment paper/Silicone mat, Wire rack

Ingredients

  • Baking powder ½ teaspoon
  • Baking soda ½ teaspoon
  • Dried tart cherries 40 g
  • Granola 60 g
  • Nondairy butter 56 g
  • Nondairy semisweet chocolate chips 44 g
  • Nondairy milk 30 ml
  • Raw sugar 96 g
  • Roasted sunflower seeds 32 g
  • Sea salt ¼ teaspoon
  • Vanilla extract 1 teaspoon
  • Whole wheat pastry flour 120 g

Instructions

  • Preheat oven to 350°F (180°C).
  • Line baking sheet with parchment paper.
  • Cream butter and sugar with an electric mixer until fluffy.
  • Mix in vanilla and milk.
  • Add flour, baking powder, baking soda, salt, granola, seeds, cherries, and chocolate chips.
  • Stir until combined.
  • Divide dough into 12 portions (2 tablespoons each).
  • Place on baking sheet.
  • Flatten cookies, leaving 1 inch space.
  • Bake for 11 minutes, until edges are golden.
  • Cool on baking sheet before transferring to a wire rack.

Notes & Wine Advice

Serving Tip:

Enjoy these cookies with a glass of non-dairy milk or a cup of tea.

Wine Advice:

A light, fruity dessert wine pairs well with these cookies.

Nutrition values

Calories: 180 kcal | Carbohydrates: 25 g | Protein: 4 g | Fat: 8 g | Sugar: 12 g
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Course; Coockies / Biscuit / Dessert / Pastry / Pie / Snack
Cuisine; International
Diets; Nut-Free / Soy Free / Vegetarian / Wheat Free