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–+ servings

Zucchini and Shrimp Puffs

Couverts12 Tapas
Preparation 15 minutes
Preparation time:15 minutes
Deel op Facebook Print Recipe

Ingredients

  • 3 ounces shrimp
  • ¼ teaspoon salt
  • ¼ cup all-purpose flour
  • ½ teaspoon baking powder
  • 1 large egg lightly beaten
  • ½ pound zucchini coarsely grated
  • 1 large garlic clove finely chopped
  • Generous amount of freshly ground black pepper
  • Olive oil for frying

Nutrition values

Calories: 60 kcal
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Course; Vegetables
Diets; Vegetarian