Recipes

Red Lentil and Carrot Soup with Coconut

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Red Lentil and Carrot Soup with Coconut

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Equipment

Crockpot

Ingredients

▢ 2 cups red lentils – washed
▢ 1 tbsp olive oil
▢ 2 onions – finely chopped
▢ 4 garlic cloves – minced
▢ 2 tsp turmeric
▢ 2 tsp cumin seeds
▢ 1 tsp salt
▢ ½ tsp cracked black peppercorns
▢ 28 oz can tomatoes – include juice
▢ 2 carrots – peeled
▢ 1 tbsp fresh lemon juice
▢ 6 cups vegetable broth Or 6 cups chicken broth
▢ 14 oz can light coconut milk
▢ 1-4 tsp hot sauce
▢ ½ cup cilantro – finely chopped

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Instructions

Use oil in pan and brown onions

Add to saucepan:

Garlic
Turmeric
Cumin seeds
Salt & pepper;
Stir for 1 minute
Add tomatoes and bring to boil

Add to saucepan:

Carrots
Lentils
Lemon juice and
Broth
Place mixture into crock pot
Cook on high for 4-5 hours, Or low for 8-10 hours
20 mins before serving, stir in coconut milk

Garnish:

Fresh cilantro
Hot sauce

Notes & Wine Advice

Serves 5 | Total time: 8 hrs 20 mins

Variation

Skinny:
Cut back lentils by ½ cup, broth by 1 ½ cups and the coconut milk by ½ cup. Use 5 carrots and extra cumin. Thicken soup by running immersion blender slightly before adding to crock pot.

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Course; Crockpot / Slowcooker / Soup / Vegetables

Creamy Chicken Wild Rice Soup

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Creamy Chicken Wild Rice Soup

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Equipment

Crockpot

Ingredients

▢ 4 tbsp butter
▢ ½ onion – finely chopped
▢ ½ cup celery – chopped
▢ ½ cup carrot – sliced
▢ ½ lb fresh mushrooms – sliced
▢ 6 tbsp flour
▢ 4 cups chicken stock
▢ 1 cup wild rice
▢ 3/4 lb boneless skinless chicken breast – cooked and shredded
▢ ½ tsp salt
▢ ½ tsp curry powder
▢ ½ tsp dried parsley
▢ ¼ tsp black pepper
▢ ½ cup slivered almonds
▢ 2 tbsp sherry wine
▢ ¾ cup half & half

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Instructions

Sauté in sauce pan:

Onion
Celery
Carrots

Add sautéed vegetables to crock pot along with the following ingredients in this order:

Mushrooms
Flour
Chicken stock
Wild rice
Chicken
Salt
Curry powder
Parsley
Black pepper
Almonds
Sherry
Cook on low for 4-5 hours
Add half & half 1 hour before serving

Notes & Wine Advice

Serves 4-5 | Total time: 2 hrs 25 mins

Variation

Use homemade turkey stock instead of chicken broth, and whole milk instead of half & half. Cut chicken breasts into chunks and coat them in curry powder before sautéing.

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Course; Chicken / Crockpot / Slowcooker / Rice / Soup

Chicken Noodle Soup from Peter Maxwell

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Chicken Noodle Soup from Peter Maxwell

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Equipment

Crockpot

Ingredients

▢ 2 onions
▢ 4 carrots
▢ 4 celery ribs
▢ 1 whole chicken – cut up
▢ 2 tsp salt
▢ ½ tsp pepper
▢ ¼ tsp garlic salt
▢ 3 tbsp basil
▢ 1 cup white wine
▢ 4 cups canned chicken broth
▢ 1 package rotini noodles

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Instructions

Cut and place in crock pot in the following order:

Onion
Carrots
Celery
Chicken
White wine
Chicken broth
Salt & pepper,
Garlic
Basil
Cook on low for 7-9 hours
Debone chicken pieces
Cook rotini before serving
Stir noodles into crock pot

Notes & Wine Advice

Serves 6 | Total time: 8 hrs 15 mins

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Course; Chicken / Crockpot / Slowcooker / Noodles / Soup

Sausage Potato Soup

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Sausage Potato Soup

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Equipment

Crockpot
Saucepan

Ingredients

▢ 1 lb sausage
▢ 4 potatoes – cubed
▢ ½ cup onion – chopped
▢ 1 celery rib – chopped
▢ 1 carrot – chopped
▢ 14 oz can chicken broth
▢ 12 oz can evaporated milk
▢ 2 cups cheddar cheese – shredded
▢ Salt and pepper

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Instructions

Brown sausage and onion in sauce pan
Drain excess juice

Add to crockpot in the following order:

Potatoes
Celery
Carrot
Sausage and onion mixture
Chicken broth
Cook on low 4-5 hours
Add evaporated milk and cheddar cheese 5 minutes before serving

Notes & Wine Advice

Serves 4-5 | Total time: 5 hrs 15 mins

Variation

Before adding milk, mix chicken broth with can of cheddar cheese soup and add cornstarch. Before serving, stir in big handful of cheese.

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Course; Crockpot / Slowcooker / Soup

Stuffed Cabbage Soup

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Stuffed Cabbage Soup

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Ingredients

▢ 1 tbsp olive oil
▢ 1 ½ lbs lean ground beef Or 1 ½ lbs lean stew meat
▢ 1 onion – finely chopped
▢ 28 oz tomato juice Or 28 oz crushed tomatoes
▢ 2 beef bouillon cubes
▢ ⅔ cup barley Or ⅔ cup rice – rinsed & uncooked
▢ 2 tsp sugar
▢ 2-3 tsp sweet paprika
▢ 6-12 garlic cloves – minced
▢ 1 tsp pepper
▢ ¼ tsp Tabasco sauce
▢ 2 lbs cabbage – coarsely chopped
▢ 3 x 14 ½ oz cans beef broth

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Instructions

Warm oil over medium heat in saucepan, and
Sauté beef and onions
Drain fat

Add to crock pot and mix:

Tomatoes
Bouillon
Barley
Sugar
Paprika
Garlic
Pepper
Tabasco
Add cabbage to crock pot, followed by meat and onions mixture
Don’t stir
Top with beef broth.
Cook on low for 8-10 hours

Notes & Wine Advice

Serves 6 | Total time: 10 hrs 15 mins

Variation

Use ⅓ cup brown sugar, ⅓ cup lemon juice, Napa cabbage and omit Tabasco sauce. Add a bay leaf and 5-6 stems of dried thyme and only use 32 oz of broth.

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Course; Crockpot / Slowcooker / Soup

Clam Chowder

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Clam Chowder

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Equipment

Crockpot

Ingredients

▢ 2 x 6 ½ oz cans clams
▢ ¼ lb salt pork or ¼ lb bacon
▢ 1 onion – chopped
▢ 3-4 potatoes – pared & cubed
▢ 1 ½ cups water
▢ 1 ¾ tsp salt
▢ ⅛ tsp pepper
▢ 2 cups half & half Or 2 cups milk
▢ 1 ½-2 tbsp cornstarch

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Instructions

Sauté pork/bacon and onion until golden brown;
Drain excess fat
Place clams in crock pot with pork/bacon along with all other ingredients except milk/half & half
Cook on high for 3-4 hours Or low for 7-8 hours
Add 1 cup milk/half & half and cornstarch one hour before serving
Add remaining milk/half & half just serving

Notes & Wine Advice

Serves 4 | Total time: 4 hrs 15 mins

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Course; Crockpot / Slowcooker / Soup

Broccoli Cheese Soup

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Broccoli Cheese Soup

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Equipment

Crockpot

Ingredients

▢ ½ cup green pepper – chopped
▢ ½ cup onion – chopped
▢ 2 tbsp butter Or 2 tbsp margarine
▢ 10 oz can cream of chicken soup
▢ 1 ½ cups milk
▢ 1 lb Velveeta cheese – cubed
▢ 10 oz broccoli – chopped

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Instructions

Sauté onion and green pepper with butter in saucepan
Combine all ingredients on low in crockpot for 3-4 hours

Notes & Wine Advice

Serves 4-6 | Total time: 3 hrs 10 mins

Variations

Potato Cheese Soup:
Use red and yellow peppers and add black pepper and garlic powder. Omit broccoli and replace with potatoes. Mix the milk and the soup with a whisk until smooth before adding to crock pot. Wait until soup is hot before adding cheese and stir continuously until all cheese has melted.