Recipes

Savory Prosciutto and Ricotta Omelet

Savory Prosciutto and Ricotta Omelet

Fluffy eggs meet creamy ricotta and savory prosciutto in this quick and delicious omelet.
Couverts2
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Equipment

Ingredients

Instructions

  • Generously grease a baking pan with olive oil.
  • Whisk the eggs in a mixing bowl and add the chopped scallions, ricotta cheese, black pepper, and salt.
  • Fold in the chopped prosciutto and mix until well combined.
  • Spoon the egg mixture into the prepared baking pan, spreading it evenly.
  • Preheat the air fryer to 360°F (182°C).
  • Place the baking pan in the air fryer and cook for 6 minutes or until the omelet is set and slightly golden.
  • Remove the omelet from the air fryer and garnish with freshly chopped Italian parsley.
  • Serve immediately.

Notes & Wine Advice

Wine Advice
Pair with a sparkling Prosecco or a light Sauvignon Blanc for a perfect breakfast or brunch experience.

Nutrition values

Calories: 389 kcal | koolhydraten: 3.2 g | Eiwitten: 29.1 g | Vet: 28.8 g | Suiker: 0.5 g
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Course; Air fryer / Breakfast / Eggs
Cuisine; Italian
Diets; Low Carb

Ultimate Creamy Banana Pudding Delight

Ultimate Creamy Banana Pudding Delight

Indulge in the ultimate creamy banana pudding layered with wafers and a luscious cream blend.
Couverts12
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Equipment

  • 2 boxes Vanilla Wafers
  • 6 to 8 bananas, sliced
  • 2 cups milk
  • 1 (5 oz.) box French Vanilla pudding mix
  • 1 (8 oz.) package cream cheese
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) container frozen whipped topping, thawed (or an equal amount of sweetened whipped cream)

Ingredients

Instructions

  • Line the bottom of a 13×9 inch dish with one bag of vanilla wafers.
  • Arrange the sliced bananas evenly over the wafers.
  • In a mixing bowl, combine the milk and pudding mix.
  • Blend thoroughly using a handheld electric mixer until smooth.
  • In another bowl, mix the cream cheese and sweetened condensed milk until smooth and creamy.
  • Gently fold in the whipped topping.
  • Combine the cream cheese mixture with the pudding mixture, stirring until fully blended and smooth.
  • Pour the pudding mixture over the layered cookies and bananas.
  • Cover the top with the remaining vanilla wafers.
  • Refrigerate the pudding for at least 2 hours or until ready to serve.

Notes & Wine Advice

Wine Advice
Pair with a light and fruity Moscato or a sweet Riesling for a refreshing finish.

Nutrition values

Calories: 355 kcal | koolhydraten: 50 g | Eiwitten: 5 g | Vet: 15 g | Suiker: 38 g
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Course; Dessert / Fruit
Cuisine; American

Hearty Meatball Casserole with Spicy Tomato Sauce

Hearty Meatball Casserole with Spicy Tomato Sauce

Juicy Italian sausage meatballs meet a zesty tomato sauce in this hearty casserole dish.
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • Combine the crumbled sausage, egg, oats, cayenne pepper, salt, and black pepper in a mixing bowl.
  • Mix well and shape into meatballs.
  • Preheat the air fryer to 380°F (193°C).
  • Spritz the basket with cooking oil and cook the meatballs for 10 minutes, shaking the basket halfway through cooking.
  • Reserve the meatballs.
  • In a pan over medium-high heat, heat olive oil and sauté the chopped leek until tender and aromatic.
  • Stir in the garlic, chili pepper, oregano, basil, and celery seeds.
  • Cook for 2 minutes.
  • Add the brown mustard and tomato puree to the pan, stirring well.
  • Let the sauce cook for 5 minutes.
  • Transfer the tomato sauce to a baking pan and nestle the reserved meatballs into the sauce.
  • Place the baking pan in the air fryer and cook at 350°F (175°C) for 10 minutes.
  • Serve the meatball casserole warm.
  • Enjoy!

Notes & Wine Advice

Wine Advice
Pair with a robust Chianti or a Sangiovese for a truly Italian experience.

Nutrition values

Calories: 534 kcal | koolhydraten: 46 g | Eiwitten: 23.1 g | Vet: 29.7 g | Suiker: 8.1 g
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Course; Air fryer / Casserole / Main Course / Pork
Cuisine; Italian

aprika-Seasoned Pork with Blistered Peppers

aprika-Seasoned Pork with Blistered Peppers

Dive into Spanish flavors with tender pork and vibrant blistered Padrón peppers.
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • Drizzle the olive oil over the Padrón peppers.
  • Place them in the air fryer basket and cook at 400°F (200°C) for 10 minutes, turning occasionally until blistered and tender-crisp.
  • Reduce the air fryer temperature to 360°F (182°C).
  • Season the pork loin slices with Celtic salt and paprika.
  • Add the pork and capers to the air fryer basket.
  • Cook for 16 minutes, flipping the pork halfway through.
  • Serve the cooked pork with the reserved Padrón peppers and garnish with halved green olives.
  • Enjoy!

Notes & Wine Advice

Wine Advice
Pair with a bold Tempranillo or a chilled Albariño for an authentic Spanish experience.

Nutrition values

Calories: 536 kcal | koolhydraten: 5.9 g | Eiwitten: 59 g | Vet: 29.5 g | Suiker: 2.9 g
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Course; Air fryer / Main Course / Pork
Cuisine; Spain

Mint-Infused Meatball Bites

Mint-Infused Meatball Bites

Juicy meatballs infused with fresh mint and coriander, topped with melty mozzarella – a savory treat ready in no time!
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • In a mixing bowl, combine the ground pork, ground beef, chopped shallot, minced garlic, coriander, mint, salt, black pepper, mustard seeds, fennel seeds, and cumin.
  • Mix well until evenly incorporated.
  • Shape the mixture into meatballs and place them in a lightly greased air fryer basket.
  • Preheat the air fryer to 380°F (193°C).
  • Cook the meatballs for 10 minutes, flipping them halfway through the cooking time to ensure even browning.
  • Once cooked, top each meatball with a slice of mozzarella.
  • Return to the air fryer and bake at 380°F for an additional 3 minutes or until the cheese is melted and bubbly.
  • Serve the minty meatballs on a serving platter.
  • Bon appétit!

Notes & Wine Advice

Wine Advice
Pair with a dry Riesling or a light red wine like Pinot Noir to complement the herbs and cheese.

Nutrition values

Calories: 311 kcal | koolhydraten: 3.5 g | Eiwitten: 30.1 g | Vet: 19.5 g | Suiker: 1.3 g
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Course; Air fryer / Beef / Main Course / Pork
Cuisine; American

Apple-Infused Pork Chops Delight

Apple-Infused Pork Chops Delight

Savor the perfect pairing of tender pork chops and a rich, homemade applesauce – ready in minutes.
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • Season the pork chops with sea salt, black pepper, onion powder, paprika, and celery seeds.
  • Place them in a lightly greased baking pan and transfer to the air fryer basket.
  • Cook the pork chops in the preheated air fryer at 370°F (185°C) for 10 minutes.
  • While the pork chops cook, prepare the applesauce.
  • In a saucepan over medium heat, combine the sliced apples, honey, and peanut oil.
  • Simmer for 8 minutes, stirring occasionally, until the apples soften into a chunky sauce.
  • Pour the applesauce over the partially cooked pork chops.
  • Return the pan to the air fryer and bake for another 5 minutes.
  • Serve warm and enjoy!

Notes & Wine Advice

Wine Advice
Pair with a crisp apple cider or a light Chardonnay for a delightful balance of flavors.

Nutrition values

Calories: 427 kcal | koolhydraten: 17.6 g | Eiwitten: 40.7 g | Vet: 21.1 g | Suiker: 14.3 g
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Course; Air fryer / Main Course / Pork
Cuisine; American

Meatloaf Muffins with Sweet Potato Frosting

Meatloaf Muffins with Sweet Potato Frosting

Indulge in these savory meatloaf muffins topped with a velvety sweet potato frosting – the perfect comfort dish!
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Meatloaf Muffins

Sweet Potato Frosting

Instructions

  • Prepare the meatloaf muffins by mixing pork sausage, shallot, garlic, oats, pasta sauce, oregano, basil, salt, pepper, and egg in a large bowl until well combined.
  • Divide the mixture evenly among 4 cupcake liners and place them in the air fryer basket.
  • Bake the muffins at 220°F (105°C) for 23 minutes.
  • Once cooked, remove them from the air fryer and keep them warm.
  • While the muffins cook, place the sweet potato wedges in the air fryer basket and cook at 380°F (193°C) for 35 minutes, shaking the basket occasionally.
  • When the sweet potatoes are cool enough to handle, scoop out the flesh into a mixing bowl.
  • Add garlic powder, coconut milk, coconut oil, and salt.
  • Mix thoroughly, then beat with a wire whisk until the mixture is smooth and fluffy.
  • Pipe the sweet potato mixture onto the meatloaf muffins using a pastry bag for a decorative finish.
  • Serve warm and enjoy!

Notes & Wine Advice

Wine Advice
Pair with a dry rosé or a lightly oaked Chardonnay for a balanced meal.

Nutrition values

Calories: 408 kcal | koolhydraten: 32.7 g | Eiwitten: 21.7 g | Vet: 23.4 g | Suiker: 7.1 g
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Course; Air fryer / Main Course / Pork
Cuisine; American

Savory Pork and Mushroom Patties

Savory Pork and Mushroom Patties

Delight in these savory pork and mushroom patties, seasoned with herbs and crowned with melted cheese.
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • Preheat the air fryer to 370°F (185°C).
  • In a mixing bowl, combine canola oil, chopped onion, minced garlic, ground pork, mushrooms, salt, black pepper, cayenne pepper, rosemary, and dill until evenly mixed.
  • Shape the mixture into four evenly sized patties.
  • Lightly spritz the bottom of the air fryer basket with cooking spray and place the patties inside.
  • Cook the patties in the air fryer for 20 minutes, flipping them halfway through to ensure even cooking.
  • Once cooked, top each patty with a slice of Cheddar cheese.
  • Serve the warm patties as-is or with your favorite sides.
  • Enjoy!

Notes & Wine Advice

Wine Advice
Pair with a medium-bodied red wine such as Merlot or a crisp lager for a balanced meal.

Nutrition values

Calories: 399 kcal | koolhydraten: 8.7 g | Eiwitten: 24.3 g | Vet: 29.7 g | Suiker: 4.6 g
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Course; Air fryer / Main Course / Pork
Cuisine; American

Hawaiian Cheesy Meatball Sliders

Hawaiian Cheesy Meatball Sliders

Sweet Hawaiian rolls stuffed with cheesy pork meatballs – a quick and delicious bite for any occasion!
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • Mix the ground pork with chopped bacon, minced garlic, scallions, salt, black pepper, Romano cheese, and crushed tortilla chips.
  • Shape the mixture into 8 evenly sized meatballs.
  • Preheat your air fryer to 380°F (190°C).
  • Arrange the meatballs in a lightly greased baking pan and pour the marinara sauce over them.
  • Lower the pan into the air fryer basket.
  • Cook the meatballs for 10 minutes, turning halfway through to ensure even cooking.
  • Once the meatballs are cooked, place one meatball on the bottom half of each Hawaiian roll.
  • Spoon some marinara sauce on top, sprinkle with shredded Cheddar cheese, and bake in the air fryer at 370°F (185°C) for 3 to 4 minutes until the cheese melts.
  • Top with the remaining roll halves and serve immediately.
  • Bon appétit!

Notes & Wine Advice

Wine Advice
Pair with a chilled sparkling white wine or a refreshing mocktail to complement the cheesy, savory flavors.

Nutrition values

Calories: 612 kcal | koolhydraten: 39.4 g | Eiwitten: 33.3 g | Vet: 34.9 g | Suiker: 10.8 g
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Course; Air fryer / Main Course / Pork / Snack
Cuisine; American

Savory Pork Cutlets with Plum Balsamic Glaze

Savory Pork Cutlets with Plum Balsamic Glaze

Tender pork cutlets with a tangy plum balsamic glaze – a perfect balance of savory and sweet.
Couverts4
Deel op Facebook Print Recipe

Equipment

Ingredients

Instructions

  • Preheat the air fryer to 390°F (200°C).
  • Toss the pork cutlets with sesame oil, ground black pepper, salt, Creole seasoning, balsamic vinegar, and soy sauce until well coated.
  • Place the cutlets into a lightly greased baking pan, ensuring they are in a single layer.
  • Lower the pan into the air fryer basket.
  • Cook the pork cutlets in the preheated air fryer for 13 minutes, flipping them halfway through to ensure even cooking.
  • Serve the pork cutlets warm, accompanied by the plum balsamic glaze made from the diced plums and cooking juices.
  • Enjoy!

Notes & Wine Advice

Wine Advice
Pair with a medium-bodied red wine like Merlot or a fruity Zinfandel to complement the plum glaze.

Nutrition values

Calories: 422 kcal | koolhydraten: 20.8 g | Eiwitten: 29.4 g | Vet: 23.8 g | Suiker: 18.3 g
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Course; Air fryer / Main Course / Pork
Cuisine; American